Sweet Potato, Brown Sugar, **Vegan Butter, *Flour
2021 Vegan Chef Challenge Winner: Best Comfort Food
(Vegan 🌱 | Vegan & Gluten Free)
👀 Processed in a facility, and manufactured on shared equipment, that also processes milk, egg, fish, crustacean shellfish, tree nuts, wheat, peanuts, soybeans.
Gluten Free Flour Mix
Manufactured by Pamela’s Products, Inc. Ukiah, CA
Ingredients: Brown Rice Flour, Tapioca Starch, White Rice Flour, Potato Starch, Sorghum Flour, Evaporated Cane Sugar, Arrowroot Starch, Sea Salt, Guar Gum.
US Kosher, Dairy Free, GF Certified
** Vegan Butter
Manufactured by Smart Balance (Conagra Foods)
Free of dairy, gluten, and diacetyl, No hydrogenated/partially hydrogenated oils, 0 g trans fat, Made with expeller-pressed oils that improve the ratio of “good” HDL to “bad” LDL